Beniotome Umeshu Likör_Ingwer The Mumei Gin impresses with

The Mumei Gin impresses with its carefully selected and tastefully intelligently used botanicals

The liqueur’s intense green color is striking and remains vibrant even when mixed with other colored ingredients

- 1 bottle of Jozen Sparkling Sake (360 ml)

„Ten Sho Chu“ bedeutet übrigens Weltraum-Shochu und ist zugleich ein amüsantes Wortspiel in Bezug auf Shochu

spanischen und japanischen Eichenfässern

Beniotome Umeshu Likör_Ingwer The Mumei Gin impresses withAbsolutely unique and a great symbiosis of sweetness, acidity, fruit and sesame! Beniotome Umeshu combines the fruity elegance of fully ripe ume with the depth of sesame shochu an unusual, masterfully successful combination. It is made exclusively with kojiro ume, a rare variety also known as "blue diamond". These fruits are rich in aroma and provide an intense taste experience. While the alcohol content of most umeshus is 8 15% by volume, Beniotome