Meat Tenderiser Boiling Pans you don't have to cut

you don't have to cut the dry ice into smaller blocks because the ice tube is short

It can be installed directly in the pot washer without any need for additional equipment

During preheating

preparing light batters

Clean the rack trolley with soapy water and use a scrub brush

Meat Tenderiser Boiling Pans you don't have to cutYou use this meat tenderizer for the preparation of raw meat. The meat tenderizer ensures that the meat cooks faster and prevents the meat from becoming tough. You press this meat tenderizer into the raw meat, creating small holes in the meat. These small holes ensure that the meat cooks faster and keeps the meat nice and juicy. Product specifications Net weight: 0. 3 kg Dimensions: W148 x D39 x H108 mm