Leftovers: A History of Food Waste and Preservation by Eleanor Barnett #joyce The Penguin English Library Edition

The Penguin English Library Edition of The Island of Doctor Moreau by H

dazzling investigation into what it means to be alone

Kusama's story encourages us to follow our dreams and embrace our uniqueness

naïve Catherine Morland experiences the joys of fashionable society for the first time

Written by Diana Helmuth

Leftovers: A History of Food Waste and Preservation by Eleanor Barnett #joyce The Penguin English Library EditionA richly entertaining and topical history of food preservation and waste in Britain from the Elizabethan kitchen to the present day. At a time when a third of the food we produce globally is wasted, Eleanor Barnett opens a window on the everyday experiences of ordinary people in the past to reveal how factors such as religion, class and gender have historically shaped attitudes towards food waste. Leftovers deploys a wide historical lens to link the