Pink Grapefruit Puree - Ponthier - Frozen - 1kg Type_Smoked & Cured Fish The grapes are then pressed

The grapes are then pressed and the resulting syrupy juice (or grape must) is fermented before maturation in a solera

ready to bake with cooking instructions

Trisha Savage and ex-Inver House Distillers MD Graham Stevenson who formed the GlenAllachie Distillers company and started bottling single malts which are well known for their fruity expressions

(please note no sides are included)

the Vesco family focus on creating fragrant crisp Catarratto and perfumed fresh Nero d'Avola from their hillside vineyards

Pink Grapefruit Puree - Ponthier - Frozen - 1kg Type_Smoked & Cured Fish The grapes are then pressedA frozen puree from Ponthier, ideal for cocktails or desserts.