Domaine de Briante, Brouilly 2020 Appellation_Pessac-Léognan The variety is a local

The variety is a local

This was aged 35% in cement eggs for 12 months

spicy red with wide appeal

well drained soils of the 'Les Champs Traversins' climat at the top of the Echezeaux slope give refinement and elegance to this powerful grand cru Burgundy

This should settle in with some cellaring

Domaine de Briante, Brouilly 2020 Appellation_Pessac-Léognan The variety is a localA light, fresh and juicy aromatic red from the largest of the Beaujolais crus, Lauren Faupin's Brouilly combines typical raspberry, currant and cherry fruit with delicious balance and a clean, mineral finish. Vinification in steel and concrete, and subsequent ageing in concrete tanks, keep the bright fruit flavours pure and tangy. It's a fine match for all sorts of food, with its Gamay bounce suiting starters, main courses anda suggestion of the