Staub Cast Iron 2.75-Quart Round Cocotte - Dark Blue sharpening-rod tearing or overworking it

tearing or overworking it

electric and ceramic stoves supported

while providing superior food release for quick and easy cleanup

Handle Material: Wood

The special design makes it into an extraordinary work of art

Staub Cast Iron 2.75-Quart Round Cocotte - Dark Blue sharpening-rod tearing or overworking itThe Staub cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self basting spiked lid