Petra 6384 Panettone & Pastries 5kg / 11 lbs tools and springs up with impressive

and springs up with impressive oven volume for a neatly structured crumb

Crafted by masters in Naples

focaccia veneta

Experience the rich aroma of wheat with Petra 0102HP Pizza Flour

premium Pasini Panettone flour

Petra 6384 Panettone & Pastries 5kg / 11 lbs tools and springs up with impressiveThis flour guarantees optimal dough structure, consistent performance, and stability throughout all stages of preparation, even for recipes with high fat and heavy ingredients like raisins, candied fruit, and chocolate chips. It is ideal for long fermentation baked goods such as panettone, pandoro, colomba, focaccia veneta, and small sized pastries. Specifications: 5 KG (11 lbs) Protein: > 16% W: 370 390 P L: 0. 55 0. 65 Falling Number: > 300 For