Ethiopia Guji Natural Specialty Coffee Size:250g Brewing Recommendations

Brewing Recommendations

Use Mahalia Coffee ground coarse for best results

better extraction efficiency and a noticeably cleaner

meticulously crafted by combining five single origin coffee beans from Brazil

Quick-dissolving

Ethiopia Guji Natural Specialty Coffee Size:250g Brewing RecommendationsBerry Dark Chocolate Flavour Intensity 2 5 Light Roast Jammy raspberry and blueberry lead in the cup, backed by a rich dark chocolate base. Natural processing brings a syrupy sweetness with a gentle, winy lift. This Ethiopia Guji natural specialty coffee finishes long with cocoa nibs and lingering berry compote, a standout single origin Ethiopian coffee from one of the country's most celebrated growing zones. Available in 250g and 1kg, whole bean or