Colombia El Diviso Sidra Thermal Shock Anaerobic Washed FILTER Size:125gm tropical fruits

tropical fruits

This Red Bourbon varietal is a mix from farmers nearby Granja Paraiso 92 owned by Wilton Benitez

all coffee is selectively hand-picked

Once the desired level of decaffeination is reached

Origin: Colombia

Colombia El Diviso Sidra Thermal Shock Anaerobic Washed FILTER Size:125gm tropical fruitsOrigin: Colombia Region: Bruselas, Huila Altitude: 1700 MASL Producer: Nestor & Adrian Lasso Variety: Sidra Process: Thermal Shock Anaerobic Washed Tasting notes: Light and sweet with jelly like notes of florals and candy. High in the mountains of Bruselas, Huila, where cool air slows maturation and intensifies complexity, El Diviso continues to redefine what Colombian coffee can be. This Sidra lot is a reflection of precision, patience, and an