Bodegas Tierra, Rioja Alavesa Tierra Fidel Blanco 2018 Burgenland try it with a pan-fried

try it with a pan-fried calamari or grilled swordfish steak with a garlic and mint sauce or even with tartiflette for a wintery pairing

served with a small amount of chilled water

The palate is rich and full soft almond and toasted brioche

The mid to late has that perfect gripping nature and the finish is never ending

with powerful flavours of herbs

Bodegas Tierra, Rioja Alavesa Tierra Fidel Blanco 2018 Burgenland try it with a pan-friedBrilliant pale with hints of straw, intense and complex, reminiscent of yellow plum, vineyard peach, scrubland, freshly baked pastry tips, pepper. Unctuous, broad, balanced, well structured, sensations of pineapple, lychees, smoked, pastry cream, puff pastry, spices and fresh tobacco. Persistent finish marked by citrus notes, aromatic herbs and minerals.