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Scholar Cheese Tower fathersday and almond

$155.00

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and almond

Previously named “Old Roan Wensleydale”

The silky nature of this red elegantly complements the subtle sweetness of this aged Gouda

Crisp acidity balances the fruit for a refreshing finish

where we judged thousands of cheeses to decide the overall champion

Scholar Cheese Tower fathersday and almondTop tier Sinodun Hill 200gm x 3 Oxford Unpasteurised British Toggenburg. Anglo Nubian Goats Soft Made by Fraser Norton & Rachel Yarrow, Sinodun Hill is a ripened goats' cheese pyramid, similar in style to a Pouligny and other French goats' cheeses. Sinodun is made using the traditional method of slow lactic coagulation and is then matured for up to 21 days to develop the flavour and texture. The result is a more flavoursome cheese with mellow citrus

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