Kuki Hōjicha / Green Tea / 100g Washed Process

Kuki Hōjicha / Green Tea / 100g Washed ProcessThis tea consists of a high proportion of roasted stems, as well as some leaves from the spring harvest in Shizuoka. The stems contain a lot of sweetness. A good evening tea that goes great with chocolate. 1g tea, per dl water. Brew at 85C for 2 3 min Tea can be brewed with several times!

Materials: ABS

Traditionally the Incas share the working processes amongst the community and today the members of the Inchuasi Coop still employ the methods of Minka -to share work on infrastructure in the community- and Ayni -to share work and collaborate between farmers on a day to day basis-

This has been the traditional way of processing for many years in Ethiopia

stainless steel

MAIN FEATURES:

due to the rainforest-like conditions

red cherry and process it on their farm

promote and work on environmental protection in the area and to provide farmer training in Good Agricultural Practises (GAP)

Fuglen poster by Bendik Kaltenborn

It takes approximately 15 days for parchment to dry

leading to a lower environmental impact

Main color: Black