Salvatore Marino Turi Catarratto Size:Each He then worked at Fabrice

He then worked at Fabrice Gasnier

skip the Prosecco and snag this instead

tree fruit

Falanghina reaches its pinnacle in this region thanks to the area’s distinctive clay and volcanic soils

A lovely organic Gamay based in the Terres Dorees ("golden soils") in the southern part of the Beaujolais

Salvatore Marino Turi Catarratto Size:Each He then worked at FabriceTuri Bianco Catarratto is a natural wine made from catarratto, spontaneously fermentated with native yeast, unfined, and bottled with minimal sulfites. It is a medium to light body white wine, golden yellow, with notes of white flowers, Mediterranean herbs, bright acidity on the palate.