Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils Ingestion-build-81500 This CEN Technical Report provides

This CEN Technical Report provides guidance on the application of the classification rules in Council Directive 93/42 EEC of 14 June 1993

This architecture relies on the basic assumptions stated in prEN 1546-1

It also applies to areas and situations where disinfection is medically indicated

This part of ISO 20283 does not consider transient ship vibration phenomena

and clarification / simplification of the methods for the 'time of response' test

Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils Ingestion-build-81500 This CEN Technical Report provides1 Scope This International Standard specifies a method for the determination of saturated aliphatic hydrocarbons from C10 to C56 of natural origin present in vegetable oils, and for detecting the presence of mineral oil and diesel oil. The method is applicable to all types of crude and refined edible oils and fats, for concentrations of mineral oils from 50 mg kg to 1 000 mg kg. A rapid method for refined and virgin (or cold pressed) oils is proposed