9.5" Kiritsuke Custom Bowie Knife 2” AEBL Stainless Steel Satin

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Brown Snake Skin Juma + Spalted Birch + Brown & Black G10 Liners

The handle material is constructed of black linen Micarta

The clip point sits slightly higher than on a conventional chef's knife

2” AEBL Stainless Steel Satin Finished Blade + Layered Carbon Fiber Bolster + Blue Snake Skin Juma Handle + Black & Burgundy G10 Liners

One American blade philosophy

9.5" Kiritsuke Custom Bowie Knife 2” AEBL Stainless Steel SatinCustom 9. 5" AEBL Steel Satin Finished Blade + Black Paper Micarta + Layered Carbon Fiber + Brown Snake Skin Juma + Black & White G10 Liners This is our adaptation of the classic Kiritsuke, a very versatile kitchen knife that can be used to perform many of the tasks normally done with a Gyuto. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas . Usubas are dedicated vegetable knives while yanagibas are used to