Dead Man's Fingers Spiced Rum 700ml (ABV 37.5%) Mauritius rum The spirit stills at the

The spirit stills at the distillery use a ‘purifier’ between the lyne arms and the condensers

with Apera influenced notes of dried fruit

This Rye Of The Tiger has been twice distilled in small batch copper pot stills at the Porongurup Distillery

with nutmeg and cloves

Only 222 bottles released

Dead Man's Fingers Spiced Rum 700ml (ABV 37.5%) Mauritius rum The spirit stills at theWhere a blended rum meets exotic spices to create a unique and distinctive flavour profile. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximnez ice cream. Next comes a whisper of creamy caramel followed by vanilla, cinnamon, nutmeg and of course, those subtly sweet undertones of orange.