Taylors First Estate Reserve Port galicia and crop levels are closely

and crop levels are closely monitored to ensure excellent flavour concentration in the grapes

leaving a long and satisfying finish

ensuring that only the finest fruit is used in the winemaking process

and moves it to Spanish oak ex-Oloroso sherry casks for an additional nine months

warming and intensive

Taylors First Estate Reserve Port galicia and crop levels are closelyDeep ruby in colour, it has a potent nose of concentrated fruit, crammed with blackcurrant, plum and liquorice flavours. Its luscious texture is supported by a firm tannic structure giving the wine restrained elegance for which Taylor Fladgate's Ports are famous.