Umenoyado Aragoshi Umeshu new australia Sauvignon Blanc's lemon and citrus
$40.00
Description
Sauvignon Blanc's lemon and citrus meets Macabeo's apple and pear notes to create a wine of creamy roundness and minerality
A vibrant and smooth silk finish
Ancho Reyes is born from the sacred earth of Puebla
It is slight sweet with bright acidity
matured for a quarter of a century in a combination of second fill European oak Oloroso sherry casks and American white oak bourbon barrels
Umenoyado Aragoshi Umeshu new australia Sauvignon Blanc's lemon and citrusA premium liqueur made with Ume fruit, premium sake, high quality distillate, and a touch of rock sugar for sweetness. Great chilled, on the rocks or as an accent to a cocktail. Made from specially selected, hand washed Ume plums. Refrigerate after opening, will keep flavor for months
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