Celler Pallarades La Pasquala 2023 new in Its robust structure is complemented

Its robust structure is complemented by a touch of grapefruit character

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Celler Pallarades La Pasquala 2023 new in Its robust structure is complementedIt is a black wine fermented in amphora. A cherry red colour with violet tones. Its intense aroma brings us a lot of ripe black fruit and very perfumed floral tones. Very silky and fresh in mouth. A well integrated acidity and very polished tannins. Pleasant and elegant. After a careful selection of grapes, a gentle extraction of the skins is performed. A fermentation in clay amphorae will mark its silkiness. Subsequently, it will be aged on its lees