Corned Beef (Minimum 1.5kg) Chicken Drumettes it’s best cooked over the

it’s best cooked over the BBQ or in a hot pan

Thick-cut and deeply marbled

and bold flavour—making it a standout on any dinner table

This boneless cut comes from the breast section of the animal

A Pork leg roast bone-in is a cut of meat that comes from the hind leg of the pig

Corned Beef (Minimum 1.5kg) Chicken Drumettes it’s best cooked over theA classic comfort dish, our Corned Beef is house salt cured using a traditional brining method to deliver rich, savoury flavour and a tender finish. Perfect for simmering low and slow, its a go to for family dinners and makes a satisfying meal when paired with cabbage, potatoes, and white sauce. Whether youre preparing a traditional boiled dinner, slicing it for sandwiches, or adding it to hearty stews, this versatile cut brings warmth and flavour to