Baron Albert, Champagne Blanc de Blancs fûts de chêne La Pimpante NV Tuscany Herbs and spices from around

Herbs and spices from around the world are combined with a base wine from France and fortified with alcohol to a final 18% to give one of the classic vermouths

with an almost incomparable fragrance of complex

With its almost velvet tannins inside the intense black fruits

Fresh and fruity Muscadet from grapes grown on schist soils:

With terrific concentration

Baron Albert, Champagne Blanc de Blancs fûts de chêne La Pimpante NV Tuscany Herbs and spices from aroundA pure Chardonnay champagne from the Baron Albert estate in the Marne, La Pimpante is entirely vinified and aged in oak barrels for a complex, smoky richness on the nose and the palate. This is a fine dining wine par excellence, lively and versatile, with the character and depth to make it a partner for savoury dishes from risotto and foie gras to game and blue cheeses.