Microbiology of food and animal feeding stuffs. Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions Ingestion-build-52208

Microbiology of food and animal feeding stuffs. Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions Ingestion-build-522081 Scope This International Standard defines terms for the detection of food borne pathogens in foodstuffs, and isolates obtained from them, using the polymerase chain reaction (PCR). This International Standard also specifies requirements for the amplification and detection of nucleic acid sequences (DNA or RNA after reverse transcription) by real time PCR. The minimum requirements laid down in this International Standard provide the basis for

Contents of BS ISO 12647-4:

including any secondary procurement policy

safety factors

Annex B of the standard includes an example of an application illustrating the prohibition zone and test area

safe handling and environmental management of the product

ISO 24516-4 on the management of water supply and wastewater systems is useful for:

BS EN 1444 provides the requirements for the execution of construction work

BS 5444 applies to hard-copy originals and documents that are computer-generated for output on microfilm

Loose flange with collar

temperature rating and the dimensions and tolerances of the body ends

Entry loss coefficient/Pressure requirements - To establish the air pressure loss through the sand trap louvre at various air flow rates and by calculation Discharge Loss Coefficient

Contents of BS EN 15904: