Shun Kanso 6.5'' Boning/Fillet Knife fondue and streamlines your cabinets
$99.95
Description
and streamlines your cabinets
Mincing board: Length 19
The WildSide+ features an extra-wide base and a narrow fifth "wild" side that helps create a faster
this exquisite Ruffoni Opus Cupra 3-3/4 Quart Covered Saucepan delivers the ultimate in gourmet cookware
Designed to last: Durable 18/10 stainless steel inside and out
Shun Kanso 6.5'' Boning/Fillet Knife fondue and streamlines your cabinetsThe Shun Kanso Boning Fillet Knife is a rigid knife with a razor sharp edge, and it's adept at key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. Its perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the
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