Ethiopia Meseret Tegeno Filter yellow catuai Natural processing at the station

Natural processing at the station follows the traditional Ethiopian methods

Farm: Finca El Manzanal

many rivers

Altitude: 1900masl

and has a biannual production cycle

Ethiopia Meseret Tegeno Filter yellow catuai Natural processing at the stationEthiopia Meseret Tegenu Natural Origin: Ethiopia Region: Gedeb Sub Region: Sakaro Altitude: 2050 2200 meters above sea level Owner: Meseret Teggenu Farm size: 3. 78 Hectares Variety: JARC & Local Landraces Process: Natural Tasting Notes: Bright and full bodied with notes of blueberry and strawberry. Meseret Tegeno grew up in a family steeped in coffee. Her parents were coffee farmers who taught her everything she knows. Today, Meseret continues to