AMBROSI - FRESH GRATED GRANA PADANO (1KG PER TIN) vinegar the unique position and particular

the unique position and particular microclimate contribute to ageing the grapes which produce an extremely complex and elegant wine

Vineyards located in the best winegrowing areas of the morainic hills of Alto Mincio

Venere Nero: A whole-grain rice

first courses

mango and pomelo can be savoured

AMBROSI - FRESH GRATED GRANA PADANO (1KG PER TIN) vinegar the unique position and particularGrana Padano is a cheese originating in the Po river Valley in northern Italy. Like Parmigiano Reggiano, Grana Padano is a semi fat hard cheese which is cooked and ripened slowly for at least nine months. If it passes quality tests, it is fire branded with the Grana Padano trademark. Raw Material: Milk, salt, rennet, Preservative: lysozyme protein from egg Origin: Italy Taste: Delicately savoury